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Laatste update: 24-08-2019

  • Merry Christmas & Happy New Year (Our Special Ale) (2018) - Anchor Brewing Company

    Merry Christmas & Happy New Year (Our Special Ale) (2018) Winter Warmer

    Anchor Brewing Company
    6.9% ABV
    40 IBU
    3.61

    Our 2018 Christmas Ale has varying specialty malts, lending rich flavors of brûléed sugars, holiday spices and freshly baked banana bread with a velvety finish. The aromatics are quintessential for the holiday season: nutty candied yams and resinous pine. It pours a nice mahogany brown color with a fluffy, tan head. As each Christmas Ale recipe evolves, so does its hand drawn packaging, created by long-time Anchor Illustrator Jim Stitt, who has been creating Anchor’s Christmas Ale labels since 1975. Since ancient times, trees have symbolized the winter solstice when the earth, with its seasons, appears born anew. For the 2018 release, Stitt created a brimming Korean Pine Tree for the label. Native to both North and South Korea, the Korean Pine Tree is a symbol of peace and a reminder of the spirit of the season. It flourishes in the picturesque botanical gardens just north of San Francisco, Anchor’s home base.

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  • Kujo Imperial Coffee Stout - Flying Dog Brewery

    Kujo Imperial Coffee Stout Stout - American Imperial / Double

    Flying Dog Brewery
    8.9% ABV
    40 IBU
    3.93

    Brewed with locally-roasted Black Dog Coffee, Kujo has the perfect balance of roasty stout and chocolatey coffee notes.

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  • The Fear - Flying Dog Brewery

    The Fear Pumpkin / Yam Beer

    Flying Dog Brewery
    9.0% ABV
    45 IBU
    3.65

    The Fear has bold pumpkin and spice flavor complimented by graham cracker and chocolate notes.

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  • Shakespeare Oatmeal Stout - Rogue Ales

    Shakespeare Oatmeal Stout Stout - Oatmeal

    Rogue Ales
    5.7% ABV
    60 IBU
    3.72

    One of the three original brews introduced when Rogue opened in 1988, this oatmeal stout is one of Rogue's most award-winning and highest rated beers.

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  • Chai PA - Black Isle Brewery

    Chai PA IPA - English

    Black Isle Brewery
    5.0% ABV
    3.06

    Collab with Siren Craft

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  • Levon - Omnipollo

    Levon Pale Ale - Belgian

    Omnipollo
    6.5% ABV
    37 IBU
    3.67

    Formerly known as Leon. Tired of talking my friends into pit stops at beer bars before heading “out” — in fear of having to drink bland lager all night — I set out to craft an ale that would act as companion throughout the evening. Leon is assertively hopped and fermented dry using champagne yeast. The yeast and the hops in combination with a simple malt bill provides the beer with a quality of being rich in taste yet refreshing. Skål!

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  • Zodiak - Omnipollo

    Zodiak IPA - American

    Omnipollo
    6.2% ABV
    65 IBU
    3.8

    Blend of grains, untouched post fermentation and aspiringly hopped with Simcoe, Citra and Centennial.

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  • Nebuchadnezzar (2018) - Omnipollo

    Nebuchadnezzar (2018) IPA - Imperial / Double

    Omnipollo
    8.5% ABV
    100 IBU
    3.96
  • Broken Dream - Siren Craft Brew

    Broken Dream Stout - Oatmeal

    Siren Craft Brew
    6.5% ABV
    3.87

    An indulgence of chocolate and speciality malts, Broken Dream is smooth, unctuous and moreish. It's brewed with milk sugar for balance and mouthfeel, along with carefully selected espresso from London's Climpson & Sons. Awarded CAMRA Supreme Champion Beer of Britain 2018.

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  • Sweet Chai O'Mine - To Øl

    Sweet Chai O'Mine Stout - Imperial / Double Milk

    To Øl
    8.5% ABV
    3.76

    This is a solid 8,5% milk stout brewed with a mixture of traditional chai ingredients; ginger, cardamom, cinnamon & star anise. Rich flavours for an exceptional beer – a Scandic take on the Far East. We like to call it a Chai Stout. Kasper Ledet on the label design: The rich flavours is illustrated by colours organised in a spreadsheet. It is abstract painting in Excel.

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  • North Sea Bridges: Cowberry Heart - Fyne Ales

    North Sea Bridges: Cowberry Heart IPA - Rye

    Fyne Ales
    5.3% ABV
    3.5

    Sour red rye IPA packed full of lingonberries (also know as cowberries). It's a fusion of full-bodied malts and spicy rye with a puckeringly tart finish thanks to the lingonberries - they're sharp and acidic and really give a zing to the beer. It's a modest 5.3% - the lowest in the NSB collection - and ideal for Summer smashing

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  • North Sea Bridges: Tropisk - Pilot

    North Sea Bridges: Tropisk Fruit Beer

    Pilot
    7.4% ABV
    3.45

    A tart DryPA, cool fermented with saison yeast to deliver a crisp, super-dry funk. With virtually no bittering hops, pineapple and grapefruit bring tropical tang to compliment the fruity dry-hopping additions.

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  • Hop Daddy - Deer Bear

    Hop Daddy IPA - New England

    Deer Bear
    5.3% ABV
    3.62

    IPA w stylu New England z dodatkiem owocu Marakuji nachmielona na smak i aromat chmielami Mosaic, Citra i Cascade.

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  • Sofa King - Deer Bear

    Sofa King IPA - New England

    Deer Bear
    5.9% ABV
    3.66

    Mosaic & Ekuanot Haze IPA. Hazy India Pale Ale with Mosaic & Ekuanot Hops with intense aroma of tangerine, blueberry, papaya, blossoms, melon, lime and orange. Sit down and enjoy! ______________________________________________ Mosaic & Ekuanot Haze IPA. Soczyście nachmielona IPA duetem amerykańskich chmieli Mosaic & Ekuanot, przywodząca na myśl specyficzne aromaty mandarynki, jagody, papaji, kwiatów , melona, limonki i soczystej pomarańczy. Usiądź wygodnie i zacznij podróż.

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  • Garún Nr.19 - Borg Brugghús

    Garún Nr.19 Stout - Imperial / Double

    Borg Brugghús
    11.5% ABV
    45 IBU
    3.94

    Garún is named for the strong and brave heroine of one of Iceland’s most popular folktales The deacon of Dark River. A tale of ghosts, undying love, and life triumphing over death told against the backdrop of elements essential to Iceland’s character: ice, snow, and flooding waters whirling dark and mysterious. The same elements that inspire this rich, intense, bold and swirlingly varied Icelandic stout. Garún is a dark aura of intense richness and haunting aroma with notes of chocolate, licorice and coffee.

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  • Allmouth - Pontus Brewing

    Allmouth Porter - Imperial / Double

    Pontus Brewing
    9.5% ABV
    60 IBU
    3.73
  • Rockfish - De Kromme Haring

    Rockfish Red Ale - American Amber / Red

    De Kromme Haring
    5.5% ABV
    36 IBU
    3.39

    For our first beer brewed at our brewpub, we decided on a simple, yet classic recipe and style. An American Amber to us is all about how a soft body with biscuity, caramel flavours works with a subtle if present hop aroma and soft bitterness. Chinook and Cascade are classics for this style and to accentuate the softness we deliberately reduced the co2 to create a velvety texture. The second batch (04-17) replaces Chinook with Falconer's Flight Style: American Amber 5,5% ABV Malts: Pale, Munich, Crystal, Biscuit, Hops: Warrior, Chinook, Cascade Yeast: Fullers

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  • Surf Ale - DAVO

    Surf Ale Wheat Beer - American Pale Wheat

    DAVO
    6.4% ABV
    24 IBU
    3.48

    Fruity, hoppy, refreshing and delicious. Citrusy aroma's and a great, sunny taste. This is Hawaii in a bottle!

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  • Road Trip - DAVO

    Road Trip Belgian Tripel

    DAVO
    8.5% ABV
    28 IBU
    3.6

    DAVO Road Trip is een blonde en krachtige tripel. Het goudgele bier is zoet en verwarmend door het stevige alcoholpercentage. Het fruitige karakter maakt het bier zeer toegankelijk en gevaarlijk doordrinkbaar!

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  • Tricky Tripel - Gebrouwen Door Vrouwen

    Tricky Tripel Belgian Tripel

    Gebrouwen Door Vrouwen
    7.8% ABV
    22 IBU
    3.49

    The Tricky Tripel is one of the first beers that we tried to brew at home. This beer is so full of malt and taste that it gets ‘tricky’ sometimes. So make sure you stay in control!

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  • Gember Goud - Gebrouwen Door Vrouwen

    Gember Goud Spiced / Herbed Beer

    Gebrouwen Door Vrouwen
    4.6% ABV
    17 IBU
    3.15

    Gember Goud (Ginger Gold) is a light Pale Ale with a spicy ginger twist. This is without a doubt an intense beer with a sparkling, fresh taste. Bling Bling!

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  • Pumpkin Party - Gebrouwen Door Vrouwen

    Pumpkin Party Pumpkin / Yam Beer

    Gebrouwen Door Vrouwen
    6.9% ABV
    27 IBU
    3.29

    Pumpkin party is een pompoenbier (pumpkin ale) naar amerikaans voorbeeld. Het is een amberkleurige ale gebrouwen uit vier hollandse moutsoorten en zelf geroosterde pompoen. Kaneel,steranijs en nootmuskaat maken dit bier een echt herfstbier.

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  • Triple Trouble - Van Moll

    Triple Trouble Belgian Tripel

    Van Moll
    8.5% ABV
    3.62
  • Strafwerk - Brouwerij De School

    Strafwerk Belgian Tripel

    Brouwerij De School
    8.2% ABV
    28 IBU
    3.5
  • Geuze Mariage Parfait - Brouwerij Boon

    Geuze Mariage Parfait Lambic - Gueuze

    Brouwerij Boon
    8.0% ABV
    3.88

    Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

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  • Ename Pater - Brouwerij Roman

    Ename Pater Belgian Blonde

    Brouwerij Roman
    5.5% ABV
    3.43

    unfiltered, cloudy blond beer. Inspired by the monks of old. They used to brew beer for their own consumption, but as aware of their obligations, they created a version with less alcohol but a lot of taste.

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  • ReuZ Winterbier - Bourbon BA (2017) - Reuzenbieren

    ReuZ Winterbier - Bourbon BA (2017) Winter Ale

    Reuzenbieren
    10.0% ABV
    40 IBU
    3.84

    Speciaal gelagerd op Amerikaanse Woodford Bourbon vaten

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  • Vønkelwater - Heaps Of Hops

    Vønkelwater Farmhouse Ale - Saison

    Heaps Of Hops
    3.5% ABV
    18 IBU
    2.91

    SAISON – 3.5% VOL – A crisp, sparkling, tangerine coloured farmhouse ale. It has the characteristic spiciness from the saison yeast strain with its hints of black pepper and corriander. These are complemented by the floral aromas or Fuggles, East Kent Goldings and Tettnanger hops.

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  • Gøld - Heaps Of Hops

    Gøld Golden Ale

    Heaps Of Hops
    3.5% ABV
    30 IBU
    3.23

    GOLDEN ALE – 3.5% VOL – WINNER SILVER MEDAL BRUSSELS BEER CHALLENGE – A fresh Golden Ale to quench your thirst on a bright day. This fairly dry, golden coloured ale retains some smooth bitterness, subtly combined with a fresh aroma of citrus from the fine tuned blend of Citra, Cascade and Magnum hops.

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  • Colonel Custard's Christmas Ale Imperial Scotch 2018 - Black Isle Brewery

    Colonel Custard's Christmas Ale Imperial Scotch 2018 Scotch Ale / Wee Heavy

    Black Isle Brewery
    9.2% ABV
    3.7
  • Christmas Ale (2018) - Brouwerij St. Bernardus

    Christmas Ale (2018) Winter Ale

    Brouwerij St. Bernardus
    10.0% ABV
    28 IBU
    3.93
  • Gouden Carolus Christmas / Noël - Brouwerij Het Anker

    Gouden Carolus Christmas / Noël Belgian Strong Dark Ale

    Brouwerij Het Anker
    10.5% ABV
    11 IBU
    3.6

    For more than 35 years we had to miss the Christmas beer but in 2002 the tradition was restored with Gouden Carolus Christmas. It’s a strong, dark ruby red beer with character and contains an alcohol percentage of 10.5 % alc.vol. Brewed in August, the beer rests a few months to reach an optimal balance. Three kinds of hops and 6 different kinds of herbs and spices define the rich taste of this Christmas beer. Top-class!

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  • Abt 12 - Brouwerij St. Bernardus

    Abt 12 Belgian Quadrupel

    Brouwerij St. Bernardus
    10.0% ABV
    22 IBU
    4.06

    The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren

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  • Maredsous 6° Blonde - Abbaye de Maredsous

    Maredsous 6° Blonde Belgian Blonde

    Abbaye de Maredsous
    6.0% ABV
    3.54

    The light Maredsous Blonde was the abbey's very first beer. Nowadays, the monks still drink it daily at lunch. Maredsous Blonde is a delectable blonde ale with springy fruitiness, soft malting and a slightly dry, gentle-hopped finish. A sparkling nose, complex flavors and a touch of bitterness give this fine ale all of the refreshing qualities of a classic Belgian blonde.

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  • Chocodope - In Peccatum Craft Beer

    Chocodope Porter - Imperial / Double

    In Peccatum Craft Beer
    9.0% ABV
    3.73

    Cinnamon Hazelnut Cookie Double Porter.

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  • Cascadian East - Stewart Brewing

    Cascadian East Pale Ale - American

    Stewart Brewing
    5.4% ABV
    60 IBU
    3.58

    Pine - Citrus - Stone Fruits - Faint Caramel A carefully selected blend of hops from the Cascadia region in the West Coast of North America. Aromas of pine forest, candied orange peel, grapefruit and citrus. Resinous from the bottle, slightly sweeter and very session-able on cask. Expect a big white head, tongue tingling bitterness and a crisp, dry finish.

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  • Cauld Reekie - Stewart Brewing

    Cauld Reekie Stout - Other

    Stewart Brewing
    6.2% ABV
    65 IBU
    3.55

    A full bodied, strong stout with an abundance of roasted malt flavours. Liquorice, molasses ans a hint of sweetness.

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  • Cassian Sunset (2018) - Central Waters Brewing Company

    Cassian Sunset (2018) Stout - American Imperial / Double

    Central Waters Brewing Company
    11.7% ABV
    27 IBU
    4.29

    A bourbon barrel aged imperial stout with local Emy J's coffee, whole vanilla beans, and cinnamon. The flavor profile of this wonderful beer boasts a lush mouthfeel, with just the right amount of creamy spice character to meld with the rich malt and barrel-aged profile.

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  • Hoodoo - Track Brewing Company

    Hoodoo IPA - Imperial / Double

    Track Brewing Company
    8.0% ABV
    3.84

    Hoodoo you think you are?! This one's a straight west coaster, juicy orange notes with a big resinous finish. Straight up sunshine.

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  • Noflik - Brouwerij Diggelfjoer

    Noflik Belgian Blonde

    Brouwerij Diggelfjoer
    5.0% ABV
    20 IBU
    3.38

    Een fris, licht en fruitig blondbier

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  • Holy Moses! - Brouwerij Billy the Mountain

    Holy Moses! IPA - American

    Brouwerij Billy the Mountain
    7.0% ABV
    66 IBU
    3.56

    Bitter en hoppig zoals een echte Amerikaanse IPA betaamt. Onderscheidend door zijn krachtige body.

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  • De Vagebond Vienna - Brouwerij Maallust

    De Vagebond Vienna Lager - Vienna

    Brouwerij Maallust
    5.0% ABV
    26 IBU
    3.26

    A bottom-fermenting copper colored beer for all seasons! Malty flavor with a slightly bitter aftertaste. The beer is unfiltered and unpasteurized. Ingredients:
Water, malted barley, hops, and bottom-fermenting yeast Serving suggestion: Maallust Pint Glass Serving temperature: 5 to 6 degrees Celsius (41 to 42.8 degrees Fahrenheit)

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  • De Pauper - Brouwerij Maallust

    De Pauper Specialty Grain

    Brouwerij Maallust
    5.5% ABV
    17 IBU
    3.41

    Een lichtblond speltbier met een toets van citrus. Smaakvol fris met een subtiele hoppige afdronk. Ons bier is ongefilterd en niet gepasteuriseerd.

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  • We'll Always Have Paris - Sori Brewing

    We'll Always Have Paris Stout - Imperial / Double

    Sori Brewing
    9.5% ABV
    48 IBU
    3.92

    A collaboration brewed together with Brouwerij Kees. Imperial Stout infused with dates, coconut and tonka beans. The idea to brew this beautiful beer was born in Paris, France in the Summer of 2017. Sori and Kees fell in love with each others beers and that was it. Every good date night ends in a dessert that makes you smile. Ours is a sweet dessert like Imperial Stout that is infused with dates, coconut and tonka beans.

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  • Ravnodenstvie - Lehe Pruulikoda

    Ravnodenstvie Stout - Russian Imperial

    Lehe Pruulikoda
    11.0% ABV
    110 IBU
    4.06

    The rich imperial stout which was brewed with chocolate malt and flavoured with Madagascar vanilla was born from the co-operation with the brewmaster from St. Petersburg. This proud beer might have fit to the tables of the Czar’s court in the old days but the aficionados of craft beers are entitled to enjoy it nowadays. Külluslik šokolaadilinnastega pruulitud ja Madagascari vaniljega maitsestatud imperial stout on sündinud koostöös Peterburi pruulmeistriga. See uhke õlu sobinuks vanasti tsaari õukonna lauale, aga tänapäeval jääb sellega maiustamine käsitööõlle sõprade pärusmaaks.

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  • Billiard - BA Springbank - Brouwerij Frontaal

    Billiard - BA Springbank Stout - Imperial / Double Oatmeal

    Brouwerij Frontaal
    10.1% ABV
    55 IBU
    3.91

    Koffie, maar dan bier. De Billiard is een Imperial Coffee Oatmeal Stout en zo zwart als de nacht. En deze batch daarna nog eens vier maanden op Springbank (1996) barrels gelegd. Peaty boy!

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  • Rhodesian - Brouwerij Frontaal

    Rhodesian Barleywine - American

    Brouwerij Frontaal
    11.3% ABV
    55 IBU
    3.74

    Brewed with Pale malt (Maris otter), Amber and caramunich, Warrior, Cascade, Centennial and Chinook. Fermented with WLP001.

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  • Rhodesian BBA - Jack Daniels (2018) - Brouwerij Frontaal

    Rhodesian BBA - Jack Daniels (2018) Barleywine - American

    Brouwerij Frontaal
    11.3% ABV
    55 IBU
    4.07

    Rhodesian is an Anerican barleywine. With an ABV of 11.3% ,it’s a tough rascal to deal with. Even more with this barrel aging on Jack Daniels Barrels. Take your time and enjoy variety tastes and aromas next to a fireplace!

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  • Grutte Pier Dubbel - Grutte Pier Brouwerij

    Grutte Pier Dubbel Belgian Dubbel

    Grutte Pier Brouwerij
    7.0% ABV
    15 IBU
    3.44

    Grutte Pier Dubbel is een smaakvol donker bier. Het bier heeft een aroma van donker fruit en banaan. De smaak is moutig, karamel en zoet met een fruitigheid van banaan, vanille en is een beetje nootachtig. De afdronk gaat van zoet naar bitter. Een bier om het hele jaar door van te genieten. Kenmerken: Ongefilterd en bovengistend. Alcoholpercentage: 7% Schenktemperatuur: 7-8°C 15 EBU 55 EBC Geur: Fruitig zoet met karamel en moutig Smaak: Lichte fruitigheid, zoet en moutig met een licht bittertje Mondgevoel: Lichte koolzuur prikkeling, plakkend en licht samentrekkend Nasmaak: Aromatisch, kruidig en licht zoet Kaascombinatie: Noord-Hollandse Geit, Doruvael, Pelardon, Bastaansen Blauw (4 maand), Gorgonzola dolce

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  • Grutte Pier Tripel - Grutte Pier Brouwerij

    Grutte Pier Tripel Belgian Tripel

    Grutte Pier Brouwerij
    7.5% ABV
    29 IBU
    3.56

    Grutte Pier Tripel is een krachtig bier met een fruitig aroma. Heeft een volle moutige smaak en een zoetige bitterheid in de afdronk. De moutigheid staat voor de tijd dat Grutte Pier nog een boer uit Kimswerd was. De zoetige bitterheid staat voor de wraak op de Hollanders die zijn vrouw vermoordden. Kenmerken: 3 granen tripel, ongefilterd en bovengistend. Alcoholpercentage: 7,5% Schenktemperatuur: 7-8°C 29 EBU 13 EBC Geur: sinaasappel, mout, zoet, iets citrusachtig Smaak: zoet, moutig, lichte hopbitter, licht zurig Mondgevoel: flinke koolzuur prikkeling, plakkend en licht samentrekkend Nasmaak: kruidig, zoetig, moutig, sinaasappel, hopbitter Kaascombinatie: Munster met Kummel, Wolverlei Pyramide, Manchego, Wilde Weide (1 jaar), Andijker Schaap, Tomme de Savoie, Hooidammer

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